Selection notes and lot check
 
The listing cites India, Indonesia and Australia as origins for this old-style black tea; confirm the actual lot blend. Confirm aroma, leaf shape and supply specifications using samples from the current lot.
 
Traditional Black Tea | Tea profile
 
A classic Taiwanese-style black tea direction for iced black tea and milk tea.
 
Drink development
 
Begin with an unsweetened hot brew to assess aroma, liquor and astringency. Use the same base for iced black tea and fresh milk tea, then compare leaf dose, steep time and ice dilution before setting sweetness.
 
Wholesale & sampling
 
Miboba supplies loose tea for beverage shops and foodservice. The displayed NT$200 is a guide; grade and specification may place the quote around NT$100–300. Please confirm actual terms. The original image is an illustration for this product, not a photograph of the shipment lot. Leaf appearance and flavor should be confirmed with a sample.