Black Tea Concentrate
 
Milk tea and fruit tea need a consistent, easy-to-use black tea base. Black tea concentrate removes on-site brewing and straining steps, allowing quick adjustment of tea strength by recipe.
 
Why choose tea concentrate over on-site brewing?
 
 
 
Save time weighing, brewing and straining tea and waiting for it to cool.
 
 
A fixed dilution recipe helps establish serving standards and new-staff procedures.
 
 
Prepare batches according to daily demand to reduce unused brewed tea.
 
 
Reduce brewing-equipment use and cleaning of strainers and tea containers.
 
 
Without brewing leaves in the shop, there is less tea-leaf waste to collect, store and remove. Used tea leaves still require waste handling.
 
 
 
 
Options & reference prices
 
Sweetened or unsweetened. Sizes: 2.5 kg or 5 kg. The 2.5 kg reference price is NT$200, approximately NT$160–240 (±20%); the 5 kg reference price is NT$320, approximately NT$256–384 (±20%). Final prices depend on version, order terms and quotation.
 
Preparation & applications
 
Begin trial dilution at 1 part concentrate to 6–8 parts water. Mix evenly, then adjust for tea type, ice, other ingredients and the selected sweetened version. Test small batches for milk tea or desserts.
 
Applications: fresh milk tea, lemon black tea, fruit tea, iced tea and tea jelly.
 
Request samples and actual quotations via LINE @726yrdue or email meboba2021@gmail.com.
 
Ask about samples and a current quote: WhatsApp +886 915 918 487 / Email meboba2021@gmail.com.