Cream Powder | Explore beverage and dessert recipes
 
Miboba Cream Powder is made by spray drying vegetable fat cream, with approximately 56% fat. Produced in the Netherlands and packed in 1 kg aluminium pouches, it is an ingredient for beverage shops, cafés, bakeries and dessert businesses to evaluate through small-batch menu development.
 
Understanding the powder and its approximately 56% fat content
 
The powder format supports weighed portions and repeatable recipe records, whether for a single drink or a batch of desserts. Its approximately 56% fat specification helps with overall fat calculations. Dosage, liquids and other ingredients together determine the final richness and texture.
 
Menu application ideas
 
Milk Tea and Coffee:Trial with brewed tea, coffee, cocoa or flavored bases to assess texture, flavor balance and performance after adding ice.
 
Pudding and Dessert Cups:Test in dessert bases and pair with berries, caramel or chocolate. Setting still depends on the complete formula and gelling ingredients.
 
Waffles, Baking and Sauces:Use as a direction for recipe development and test the texture after baking or in sauces. It is not a ready-to-use sauce or baking premix and requires other ingredients.
 
The product image combines fine powder, prepared cream texture and cream-filled bread serving suggestions. These are recipe ideas, not a claim that the powder and water alone will reproduce the pictured dishes. See “Applications & Use” for detailed trial guidance.
 
Start with a small recipe trial
 
Keep a base formula constant, add small amounts gradually, mix thoroughly and record quantities, temperature and time. Check the results after preparation, cooling and under intended serving conditions before setting a standard recipe. Do not assume a 1:1 substitution for other ingredients.
 
No universal mixing or whipping ratio is specified, and standalone whipping is not confirmed. For foam toppings, piping or cake frosting, confirm the formula and required result first.
 
Specifications & Quotation
 
Pack size: 1 kg aluminum pouch. Reference price: NT$330 per bag.
 
Pack size: 1 kg per aluminium pouch. Reference price: TWD 330 per bag (approximately US$11.00).
 
Prices vary by approximately ±20%, giving a reference range of NT$264–396 per bag, or approximately US$8.80–13.20 at US$1 = NT$30. This exchange rate is for page estimates only; the confirmed quotation determines the final price.
 
Individual-bag retail, full-carton and pallet wholesale orders are quoted separately. Please provide the number of bags or cartons, intended application, delivery destination and requested arrival date so we can confirm pricing, carton configuration, freight and supply arrangements.
 
Chinese-Language Inquiries:LINE：@726yrdue; Email:meboba2021@gmail.com。
 
English enquiries: WhatsApp: +886 915 918 487; Email: meboba2021@gmail.com.
 
Origin & Shelf Life
 
Country of origin: Netherlands. Packaging: 1 kg per aluminium pouch.
 
Shelf life: 2 years. The best-before date is printed on the package.
 
Remaining shelf life depends on the batch supplied. Follow package instructions for storage and handling after opening, and tell us before ordering if you require a minimum remaining shelf life.
 
Allergen & Image Information
 
This product contains sodium caseinate, a milk-derived ingredient, and is not suitable for people with a milk allergy. “Vegetable fat” does not mean dairy-free.
 
Images are AI-generated serving suggestions for application reference. Actual colour, transparency and appearance may differ; refer to the product received. Results vary by recipe. The item sold is cream powder; drinks, desserts, tableware and toppings are not included.