Miboba Sugar-Free Red Beans
Advantages:
1. Cost: Retail red beans cost approximately NT$55–65 per Taiwanese catty, while our cooked red beanscost less than NT$65 per Taiwanese catty.
2. Shelf life: one year at room temperature.
3. Simple ingredients: red beans and water. Heat-sterilized after packing, with no preservatives.
4. Solid content: 95%
Preservative-free ready-to-eat canned toppings: red beans, mung beans, oats, pinto beans, taro, peanuts, Job's tears, grass jelly, grass jelly concentrate, aiyu jelly and starch jelly for drinks and ice desserts.
Contact us to request samples.
Preparation
Ready to eat after opening. Add to drinks or shaved ice to taste.
Sugar-Free Red Beans
Made in Taiwan
The supplier listing states SGS testing and U.S. FDA certification for food use. Request the applicable product documentation.
